Products

Natural plant-derived antioxidants with source botanicals

Flagship product

Natural antioxidants

Plant-derived antioxidants for edible oils and cosmetics. They neutralize the free radicals that turn oils rancid and drive visible skin aging, from wrinkling and photoaging to dryness and pigmentation, offering a natural alternative to synthetic stabilizers.

Drawn from sources like green tea, rosemary, and grape seed, these extracts are rich in polyphenols, flavonoids, and terpenes. Our work centers on selecting the right actives and confirming their stability and activity in the final formulation.

Source:doi.org/10.1016/B978-0-444-59603-1.00015-1

Three dropper bottles of essential oil among lavender, rosemary, eucalyptus, and an orange slice

Essential oils

Concentrated aromatic extracts obtained from plants by steam distillation, each named for the botanical it comes from. Their composition shifts with plant genetics, climate, and region, giving every oil a distinct profile valued across aromatherapy, perfumery, and cosmetics.

Wooden bowl and scoop of golden oilseeds with rapeseed flowers and a cotton boll

Oilseeds

High-quality oilseeds grown to global standards, from selected seed varieties through careful, responsible cultivation. Precise extraction preserves their nutritional value, supporting both health and the wider agricultural sector.

Golden vegetable oil poured from a glass carafe into a bottle beside a rosemary sprig

Vegetable oils

Vegetable oils crafted to meet and exceed world standards, from selective cultivation of premium crops to precise extraction. Rich in nutrition and natural antioxidants, they suit culinary, dietary, and skincare uses alike.